What’s included in the €65pp 3-course menu?

Custom starter, main, and dessert. Fully tailored to your event in Lisbon or Cascais. Min spend €500.

Can I customize the menu for dietary needs?

Yes — vegan, gluten-free, kids’ menus, allergies. Just let us know.

How many canapés for 20 guests?

Recommend 100 pieces (€250) — 5 varieties, 5 per person.

Example Menus with prices

Q: Do you provide drinks?

Drinks extra. We can pair wines or create a bar package.

50 canapes, 3 varieties (serves 10 people) €125*

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3 Course Menu €65 per person*

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5 Course Degstation €87 per person*

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*prices are based on food only. Beverages and decorations etc not included. Prices do not include VAT. Minimum €500 spend per event! Please check with our team for clarification.

World Champion Chef Justin Jennings preparing yet another stunning round of canapes for a very special Lisbon client.

Design Your Own Menu

After choosing the preferred menu structure

Canapés/Hors d'oeuvres:

€125 - 50 pieces, 3 options *

€250 -100 pieces, 5 options *

Menus

€65 per person - 3 course menu*

€87 per person - 5 course menu*

€135 per person - 8 course menu*

Browse the menu options below to decide which options you like the most.

Tell us about your event by using the form at the bottom of the page!
Go to form

*prices are based on food only. Beverages and decorations etc not included. Prices do not include VAT. Minimum €500 spend per event! Please check with our team for clarification.

canapés/hors d'oeuvres

portuguese canapés/hors d'oeuvres

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international canapés/hors d'oeuvres

Tuna Tartar, Rice Crisp, Wasabi Japanese Mayonnaise

Smoked Salmon Fritata, Chive Cream Cheese

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Entrees/Starters

Portuguese Entrees/Starters

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International Entrees/Starters

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Main Course

Portuguese Main Course

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International Main Course

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Desserts/Pudding

Portuguese Dessert/Pudding

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International Dessert/Pudding

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How It Works
3 Easy Steps!

1

Free Quote Request Form for private chef Justin Jennings

Request a free quote

Tell us your event type, approx guest count, and date.

And ask any questions you may have, Chef Justin is happy to answer them.

2

Chef Justin Jennings busy preparing a customised menu on his macbook.

Receive custom proposal within 24h

Receive a custom proposal with pricing from €65pp in 24h.

From here we will work together to create the ideal menu, and be sure that all of the necessary steps are taken care of.

3

Wedding guests enjoying an amazing setting as chef justin jennings prepares an amazing meal.

Book, confirm & relax

When you are 100% happy with the proposal, Book, Confirm & RELAX!

On the day of the event, Chef Justin will arrive, fresh ingredients in hand & ready to create a memorable experience

Get in touch

Private Chef Justin Jennings preparing a customised menu, adding flair and a personal touch that makes your day memorable.

Want to know why Chef Justin Jennings is perfect for your party?

Check this page to see why this world champion chef is the ideal fit for you!

Want to see what the Michelin Guide says about Chef Justin's cuisine?

See the Michelin guide here!

FAQ'S

Q: What’s included in the €65 per person 3-course menu?
A: Custom starter, main, and dessert with premium ingredients. Full service: menu design, shopping, cooking, and cleanup. Minimum spend €500 (excl. VAT & drinks).

Q: Can you accommodate vegan, gluten-free, or kids’ menus?
A: Yes menus are 100% customizable. Vegan alternatives, gluten-free canapés, and kid-friendly dishes available at no extra cost. Just let me know during the menu planning process.

Q: Do you provide drinks or wine pairings?
A: Yes. We offer curated wine pairings for small groups through to full bar packages for large events.

Q: How far in advance should I book my private chef menu?
A: Dates can fill up fast, so the earlier the better. But 2–4 weeks is ideal for peak season (May–Sep). Last-minute bookings possible with 48h notice, subject to availability.

Q: What’s the minimum spend for smaller groups?
A: €500 total. Get in touch today to get a free quote in 24h.

Q: What events are best for your fusion menus?
A: Weddings, bachelor parties, intimate dinners, corporate retreats, yacht parties, and milestone birthdays in Lisbon & Cascais.

Example Menus with prices

50 canapes, 3 varieties (serves 10 people) €125*

3 Course Menu €65 per person*

5 Course Degstation €87 per person*

Design Your Own Menu

canapés/hors d'oeuvres

portuguese canapés/hors d'oeuvres

international canapés/hors d'oeuvres

Entrees/Starters

Portuguese Entrees/Starters

International Entrees/Starters

Main Course

Portuguese Main Course

International Main Course

Desserts/Pudding

Portuguese Dessert/Pudding

International Dessert/Pudding

How It Works 3 Easy Steps!

1

Request a free quote

2

Receive custom proposal within 24h

3

Book, confirm & relax

Get in touch

Want to know why Chef Justin Jennings is perfect for your party?

Want to see what the Michelin Guide says about Chef Justin's cuisine?​

FAQ'S

Q: What’s included in the €65 per person 3-course menu? A: Custom starter, main, and dessert with premium ingredients. Full service: menu design, shopping, cooking, and cleanup. Minimum spend €500 (excl. VAT & drinks).

Q: Can you accommodate vegan, gluten-free, or kids’ menus? A: Yes menus are 100% customizable. Vegan alternatives, gluten-free canapés, and kid-friendly dishes available at no extra cost. Just let me know during the menu planning process.

​

Q: Do you provide drinks or wine pairings? A: Yes. We offer curated wine pairings for small groups through to full bar packages for large events.

​

Q: How far in advance should I book my private chef menu? A: Dates can fill up fast, so the earlier the better. But 2–4 weeks is ideal for peak season (May–Sep). Last-minute bookings possible with 48h notice, subject to availability.

​

Q: What’s the minimum spend for smaller groups? A: €500 total. Get in touch today to get a free quote in 24h.

​

Q: What events are best for your fusion menus? A: Weddings, bachelor parties, intimate dinners, corporate retreats, yacht parties, and milestone birthdays in Lisbon & Cascais.

How It Works
3 Easy Steps!

Want to see what the Michelin Guide says about Chef Justin's cuisine?

Q: What’s included in the €65 per person 3-course menu?
A: Custom starter, main, and dessert with premium ingredients. Full service: menu design, shopping, cooking, and cleanup. Minimum spend €500 (excl. VAT & drinks).

Q: Can you accommodate vegan, gluten-free, or kids’ menus?
A: Yes menus are 100% customizable. Vegan alternatives, gluten-free canapés, and kid-friendly dishes available at no extra cost. Just let me know during the menu planning process.

Q: Do you provide drinks or wine pairings?
A: Yes. We offer curated wine pairings for small groups through to full bar packages for large events.

Q: How far in advance should I book my private chef menu?
A: Dates can fill up fast, so the earlier the better. But 2–4 weeks is ideal for peak season (May–Sep). Last-minute bookings possible with 48h notice, subject to availability.

Q: What’s the minimum spend for smaller groups?
A: €500 total. Get in touch today to get a free quote in 24h.

Q: What events are best for your fusion menus?
A: Weddings, bachelor parties, intimate dinners, corporate retreats, yacht parties, and milestone birthdays in Lisbon & Cascais.