
Hi, I’m Private Chef Justin Jennings – The first ever winner of the internationally acclaimed TV series The World Cook and Owner/Executive chef of Michelin recommended restaurant Downunder by Justin Jennings.
For the last 20+ years I’ve had the privilege of creating unforgettable wedding feasts for couples from all over the world. Now they are available right here in some of Portugal’s most romantic locations: Lisbon’s rooftops, Cascais’ dramatic beaches, and the enchanted palaces of Sintra.
Every menu is designed from scratch, using the very best seasonal Portuguese ingredients, and executed with the precision that only comes from competing (and winning) on the world stage.
Why Couples Choose Chef Justin
The World Cook Champion
TV champion with global recognition – your guarantee of exceptional taste and creativity.

100% Bespoke Menus
International fusion, vegan, gluten-free, kosher, farm-to-table or classic Portuguese – your love story, your flavours, your way.
Michelin-Level Execution
Professional team of chefs & wait staff so your day is flawless from first bite to last dance.

Wedding Catering Lisbon – Rooftops & Riverside Magic
From Palácio Belém to the trendy rooftops of Príncipe Real and the modern docks of Parque das Nações, I’m Lisbon’s most trusted luxury wedding caterer. Expect Portuguese-Mediterranean fusion menus, interactive petiscos stations, and late-night pastel de nata desserts that keep the party alive until sunrise.


Wedding Catering Cascais & Guincho – Beachfront Perfection
Cascais and Guincho boast Europe’s most breathtaking coastal venues. Whether you’re exchanging vows on the cliffs of Guincho, barefoot on the beach, or in a private oceanfront villa, my team delivers sustainable seafood feasts, & luxurious sunset gin & oyster bars. Let us create your dream wedding.
Wedding Catering Sintra – Fairy-Tale Palaces & Enchanted Forests
Sintra is pure romance. Let me create a banquet inspired by Pena Palace or an enchanted forest dinner under the stars. Think truffle-infused dishes, theatrical dessert stations, and rare Colares wine pairings that make your wedding feel like a royal celebration.










“Incredible meal & amazing night. We are so pleased we found you.”
Charlotte C

“Justin didn’t just cater our wedding – he created magic. Still the best food we’ve ever had.”
Laura & James
Frequently Asked Questions About Wedding Catering in Portugal
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How much does wedding catering cost in Lisbon, Cascais or Sintra in 2025-2026?
Prices start from €65 per person for 50+ guests and go up to €250+ for full luxury experiences. Every quote is 100% bespoke – contact +351 961 805 701 for an exact price in under 24 h.
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When should we book our wedding caterer in Sintra or Cascais?
Peak-season is May until October. Book 12–18 months in advance. Secure your date now.
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Do you offer fully vegan or vegetarian wedding menus?
Yes – Many of our 2024–2025 weddings had guests that requested completely plant-based menus that received rave reviews.
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What is the deposit and payment schedule?
30% deposit to reserve the date, 40% 30 days before, balance 5 days before the wedding.
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Do you provide staff, glassware, crockery and linen or do we rent separately?
Every quote is customised to your needs. If you need professional waiters, bartenders, sommeliers, premium porcelain, crystal glassware, and luxury linens. No problems, we can arrange that!
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Can you work with our wedding planner?
Yes – we collaborate daily with Portugal’s top planners.
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Do you cater elopements and micro-weddings (under 30 guests)?
Definitely. We love intimate celebrations and offer special elopement packages including a our private chef experience.
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Is it possible to have a complimentary tasting?
Yes – every couple booking 50+ guests receives a complimentary tasting for two.
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How do we get started? Simply call or WhatsApp +351 961 805 701 or fill in the form below. We reply within a few hours (usually minutes) and send menu ideas tailored to your vision.

