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Roasted Lamb Rack with Mint Pesto
Roasted Lamb Rack with Mint Pesto, a classic Australian favourite, roasted lamb rack is a sumptuous and elegant dish.

Chef Justin Jennings
Jul 14, 20252 min read


Charred Lemon & Herb Ricotta Pasta
This Charred Lemon & Herb Ricotta Pasta is simplicity in a bowl, combining zesty lemon with creamy ricotta & fresh herbs.

Chef Justin Jennings
Jul 14, 20252 min read


Classic English Scones with Jam and Cream
Enjoy a quintessential British tea-time experience with these classic English scones, served with rich clotted cream and strawberry jam.

Chef Justin Jennings
Mar 5, 20242 min read


Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping

Chef Justin Jennings
Mar 5, 20242 min read


Creamy Coconut Chickpea Curry
This Creamy Coconut Chickpea Curry is a heartwarming, vegetarian delight that brings the aromatic spices and flavours to your kitchen.

Chef Justin Jennings
Feb 29, 20242 min read


Chicken and Broccoli Alfredo Pasta
This Chicken and Broccoli Alfredo Pasta recipe offers a creamy, comforting dish that blends the tender textures of chicken and broccoli.

Chef Justin Jennings
Feb 22, 20242 min read


Linguini Carbonara with Bacon and Egg Yolk
Linguini Carbonara with Bacon and Egg Yolk. It's a journey through the essence of Roman cuisine

Chef Justin Jennings
Oct 26, 20232 min read


Air Fryer BBQ Pork Ribs Review
There's something about the magic of the air fryer – it takes the humble rib and elevates it to new heights. Imagine tender, succulent ribs

Chef Justin Jennings
Oct 9, 20232 min read


Homemade Baked Beans and Ham Hock
Homemade Baked Beans and Ham Hock There's a certain enchantment in combining simple ingredients with traditional cooking techniques. It...

Chef Justin Jennings
Sep 28, 20233 min read


Hangover Cure Breakfast Wrap
Hangover Cure Breakfast Wrap After a night perhaps filled with a bit too much celebration, we often seek redemption. This is a time for a...

Chef Justin Jennings
Sep 28, 20232 min read


Creamy Orecchiette Pasta with Pancetta and Peas
Creamy Orecchiette Pasta with Pancetta and Peas The orecchiette, resembling tiny ear-shaped marvels, hold a smooth sauce that infuses its...

Chef Justin Jennings
Sep 26, 20232 min read


Goat Cheese and Mushroom Orecchiette Recipe
The orecchiette, tender and whimsical like little ear-shaped pastas should be, cradle a medley of sautéed mushrooms. These earthy...

Chef Justin Jennings
Sep 26, 20233 min read


Goat Cheese and Pine Nut Linguine
Amidst the hustle and bustle of a busy trattoria, where the clinking of wine glasses and the laughter of diners weave tales of...

Chef Justin Jennings
Sep 26, 20233 min read


Stuffed Rolled Turkey Roast
Stuffed Rolled Turkey Roast Rolled and Stuffed Turkey Roast Recipe for 4 People Ingredients: For the Turkey: - 1 boneless turkey breast...

Chef Justin Jennings
Aug 13, 20233 min read


Spiced Beetroot Dip
Spiced Beetroot Dip Spiced Beetroot Dip Recipe for 4 People Ingredients: - 3 medium beetroots, scrubbed and trimmed - 2 tablespoons olive...

Chef Justin Jennings
Aug 13, 20232 min read


Slow Cooker Lamb Shanks
Slow Cooker Lamb Shank Slow Cooker Lamb Shanks Recipe for 4 People Ingredients: - 4 lamb shanks - 2 tablespoons olive oil - 1 large...

Chef Justin Jennings
Aug 7, 20233 min read


Beer Battered Fish
Beer Battered Fish Beer Battered Fish Recipe for 4 People Ingredients: - 4 white fish fillets (e.g., cod, haddock, pollock), skinless and...

Chef Justin Jennings
Aug 7, 20232 min read


Slow Cooker Roast Chicken
Slow Cooker Roast Chicken Slow Cooker Roast Chicken Recipe for 4 People Ingredients: - 1 whole chicken (approx. 4 pounds / 1.8 kg) - 2...

Chef Justin Jennings
Aug 7, 20232 min read


Split Pea & Ham Soup
Pea and Ham Soup Recipe Split Pea and Ham Soup Recipe for 4 People Ingredients: - 1 cup dried green split peas, rinsed and picked through...

Chef Justin Jennings
Aug 5, 20232 min read


Spaghetti & Meatballs
Spaghetti and Meatballs Recipe: Ingredients: - 400g spaghetti - 500g ground beef (or a mixture of beef and pork) - 1/2 cup breadcrumbs -...

Chef Justin Jennings
Jul 29, 20231 min read
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